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Miri Masuda (1969.1- ) "Lunch Time, No. 23 [Tacos]", Shosetsu Gendai, April 2022 issue, pp. 324-327

Shosetsu Gendai, April 2022 issue, Kodansha, released March 22, 2022
https://www.amazon.co.jp/dp/B09TYM79SX

Miri Masuda (1969.1- )
"Lunch Time, No. 23 [Tacos]"
pp. 324-327

Born in Osaka in January 1969, a graduate of Kyoto Saga University of Arts,
a work currently being serialized by Miri Masuda that has not yet been compiled into a book.

"[In front of the TV] Receiving a lecture over the phone"
Ah! I can see it now
Better late than never, I started using Netflix
Watching hit shows like "Crash Landing on You" and "Squid Game"
What I'm hooked on right now is "Taco Chronicles"
https://www.netflix.com/jp/title/81040704


It's a show that thoroughly introduces tacos, which were born in Mexico,
Oh, man, they look so delicious!
The happy expressions on the faces of the people
in Mexico biting into their tacos!

I just had to eat some,
so I looked for a shop and got takeout,
but hmm, when it's cold, it's kind of...
Like in "Taco Chronicles",
I want to eat them freshly made and hot...

So, I decided to try making them from the tortilla up.
Here goes.
Put bread flour and corn flour in a bowl with oil and water and knead.
The bread flour's expiration date is two months past. Oh well, it's fine.
While letting the dough rest, I made salsa.
Green chili peppers, tomatoes, onions, cilantro.
Just chop the vegetables finely, mix them, and squeeze some lime.
Super easy!
For the taco meat, I used ground meat and
a taco mix I bought at Kaldi.
Just stir-fry and mix.
Then, roll out the tortilla dough and bake it.
Put the taco meat and salsa on the tortilla and fold it in half.
They say you're supposed to tilt your head to eat it. *Chomp*
Yeah, yeah, yeah. Freshly made, delicious!

53 years old.
Before I knew it, the rest of my life has become shorter,
unless I live to be 107, that is.
I will probably never get to go to Mexico.
I did go to Brazil, though.
Tacos I wanted to try eating in Mexico.
There are many other things too.
Like raclette in Switzerland,
or egg tarts in Portugal. Enchanting.
You can eat them in Japan too, but
I want to taste them along with the local atmosphere.
Yum, yum, yum.

(Smartphone in right hand) At least to get the mood,
I used Google Street View
to go to Mexico City.
I landed on a random alleyway. Arrived.
Slowly moving along the cobblestone street.
Someone is getting takeout.
Looking closely, oh, everyone is already wearing masks.
A world of COVID.
Looking for a taco shop, as I moved through various alleys,
there was a taco shop!
I was able to see someone just squeezing lime onto their taco."

Even though the serialization has been going on for about three years,
if you Google "Miri Masuda Lunch Time",
nothing comes up.
I wonder if it's not being talked about at all.

Bookmeter
Miri Masuda's Bookshelf (94 registered books, in order of publication date)
https://bookmeter.com/users/32140/bookcases/11802704

Food Bookshelf (782 registered books)
Essays, novels, manga, picture books, recipes, etc., in alphabetical order by author name
https://bookmeter.com/users/32140/bookcases/11091194

Shosetsu Gendai Bookshelf (38 registered books)
https://bookmeter.com/users/32140/bookcases/11791810

https://note.com/fe1955/n/n399595d6e705
Miri Masuda (1969.1 - )
"Lunch Time [Tempura Bowl]"
Shosetsu Gendai, March 2020 issue


https://note.com/fe1955/n/n068291e7316c
Miri Masuda (1969.1- )
"Lunch Time,
No. 2 [KUA AINA]"

https://note.com/fe1955/n/na6befc784b54
Miri Masuda "Lunch Time, No. 3 Napolitan"
Shosetsu Gendai, May 2020 issue
Yoshio Kataoka "Road to Naples"
Tokyo Shoseki, 2008.9
Ernest Hemingway "Big Two-Hearted River"
"In Our Time / Men Without Women,
Hemingway Complete Short Stories 1 (Shincho Bunko)"
Shinchosha, 1995.10


https://note.com/fe1955/n/nfbfd3aebe82e
Miri Masuda (1969.1- )
"Lunch Time,
No. 4 [Pork Hamonado]"
Shosetsu Gendai, June/July 2020 issue


https://note.com/fe1955/n/n087c30666d4f
Miri Masuda (1969.1- )
"Lunch Time,
No. 5 [Pizza]"
Shosetsu Gendai, August 2020 issue


https://note.com/fe1955/n/n908a935b56a0
Miri Masuda (1969.1- )
"Lunch Time,
No. 6 [Takoyaki]"
Shosetsu Gendai, September 2020 issue


https://note.com/fe1955/n/nec394cf38006
Miri Masuda (1969.1- )
"Lunch Time
No. 7 [Beef Bowl]"
Shosetsu Gendai, October 2020 issue


https://note.com/fe1955/n/ncbf91b91383b
Miri Masuda (1969.1- )
"Lunch Time
No. 8 [Mos Burger]"
Shosetsu Gendai, November 2020 issue


https://note.com/fe1955/n/nacaf68d1e5b7
Miri Masuda (1969.1- )
"Lunch Time
No. 9 [CoCo Ichibanya]"
Shosetsu Gendai, December 2020 issue


https://note.com/fe1955/n/nbd2fcd9e4211
Miri Masuda "Lunch Time No. 10 [Pierogi]"
Shosetsu Gendai, January 2021 issue


https://note.com/fe1955/n/nec9dd72b6a7c
Miri Masuda (1969.1- )
"Lunch Time
No. 11 [Gracoro]"
Shosetsu Gendai, February 2021 issue


https://note.com/fe1955/n/ne5400d5af35d
Miri Masuda (1969.1- )
"Lunch Time
No. 12 [Tenshindon]"
Shosetsu Gendai, March 2021 issue


https://note.com/fe1955/n/nb88e6343d220
Miri Masuda (1969.1- )
"Lunch Time
No. 13 [School Lunch]"
Shosetsu Gendai, April 2021 issue


https://note.com/fe1955/n/n7456d99b0005
Miri Masuda (1969.1- )
"Lunch Time
No. 14 [Fried Rice]"
Shosetsu Gendai, May/June 2021 issue


https://note.com/fe1955/n/n2054f533c8b5
Miri Masuda (1969.1- )
"Lunch Time
No. 15 [Mapo Tofu]"
Shosetsu Gendai, July 2021 issue


https://note.com/fe1955/n/nbd0fd3d5f69f
Miri Masuda (1969.1- )
"Lunch Time
No. 16 [Red Bean Paste and Butter Bread]"
Shosetsu Gendai, August 2021 issue


https://note.com/fe1955/n/n87be8c828aa7
Miri Masuda (1969.1- )
"Lunch Time
No. 17 [Kalbi Bento]"
Shosetsu Gendai, September 2021 issue


https://note.com/fe1955/n/n833424124017
Miri Masuda (1969.1- )
"Lunch Time
No. 18 [Frozen Bread Set]"
Shosetsu Gendai, October 2021 issue


https://note.com/fe1955/n/nb1a9c4cfa40f
Miri Masuda (1969.1- )
"Lunch Time
No. 19 [Lu Rou Fan]"
Shosetsu Gendai, November 2021 issue


https://note.com/fe1955/n/nbd8d8621d388
Miri Masuda (1969.1- )
"Lunch Time, No. 23 [Tacos]"
Shosetsu Gendai, April 2022 issue


https://note.com/fe1955/n/n64bc7e7ff617
Miri Masuda (1969.1- )
"Lunch Time
No. 24 ["Exploring the World's Kitchens"]"
Shosetsu Gendai, May & June 2022 issue


https://note.com/fe1955/n/n04b87e0790bc
Miri Masuda (1969.1- )
"Lunch Time, No. 25
[Ginza West Toast Ham Sandwich and Half & Half Cream Puff]"
Shosetsu Gendai, July 2022 issue


https://note.com/fe1955/n/nf3d217db4377
Miri Masuda (1969.1- )
"Lunch Time, No. 26
[Nakameguro 'Bakery & Cafe Sawamura'
Milk Stick and Chilled Turnip Soup]"
Shosetsu Gendai, August 2022 issue


https://note.com/fe1955/n/n9b6506ff5053
Miri Masuda (1969.1- )
"Lunch Time, No. 27
[Delicious Fruit Sandwich]"
Shosetsu Gendai, September 2022 issue


https://note.com/fe1955/n/n728e1500f005
Miri Masuda (1969.1- )
"Lunch Time
No. 28 [Pork Vindaloo Curry]"
Shosetsu Gendai, October 2022 issue


https://note.com/fe1955/n/n9122198db38f
Miri Masuda (1969.1- )
"Lunch Time
No. 30 [Gucci Osteria]"
Shosetsu Gendai, December 2022 issue


https://note.com/fe1955/n/nd81cf8bcdd38
Miri Masuda (1969.1- )
"Su-chan"
Gentosha, published April 2006, 126 pages


https://note.com/fe1955/n/nffff534c576f
Miri Masuda (1969.1- )
"The First Bite"
Sekai Bunka-sha, published October 2007, 160 pages


https://note.com/fe1955/n/n884bfdd74b60
Miri Masuda (1969.1- )
"Do I Have to Get Married?
Su-chan's Tomorrow"
Gentosha, published January 2008, 128 pages


https://note.com/fe1955/n/ndf2554dff0dc
Miri Masuda (1969.1- )
"My Ordinary, Laid-back Life as a Writer"
Bungeishunju, published March 2009, 160 pages


https://note.com/fe1955/n/n251e77c6c1f0
Miri Masuda (1969.1- )
"Unspeakable Words"
Shueisha, published August 2009, 152 pages


https://note.com/fe1955/n/na52279aee201
Miri Masuda (1969.1- )
"Weekend, in the Forest"
Gentosha, published September 2009, 158 pages


https://note.com/fe1955/n/n6d61d390cecc
Miri Masuda (1969.1- )
"Youth, Too Late"
Kadokawa Gakugei Shuppan, published April 2010, 160 pages

https://note.com/fe1955/n/ne4e472cefcf1
Miri Masuda (1969.1- )
"Crybaby Chieko-san 1-4"
Shueisha, 2011.12-2015.9


https://note.com/fe1955/n/n3914a52feeac
Miri Masuda (1969.1- )
"Adult Elementary Student"
Poplar Publishing, published February 2013


https://note.com/fe1955/n/n51363d897dde
Miri Masuda (1969.1- )
"Such Everyday Life at the Sawamura House: Average Age 60" Bungeishunju, 2014.5
"The Sawamura House Won't Keep a Dog Anymore" 2015.7
"The Sawamura House's Long-Awaited Trip" 2017.6
"It's Almost Time for Dinner at the Sawamura House" 2018.11
"Fun Conversations at the Sawamura House" 2021.5


https://note.com/fe1955/n/n811668adea05
Miri Masuda (1969.1- )
"By Your Side"
Gentosha, published March 2016, 144 pages


https://note.com/fe1955/n/n7c814f94da40
Miri Masuda (1969.1- )
"Tea Time: Is Your Cafe Becoming Your Own Room?"
Kodansha, published June 2016, 152 pages


https://note.com/fe1955/n/n76c4b1b03e5c
Miri Masuda (1969.1- )
"Koharu Diary"
KADOKAWA, published October 2017, 144 pages


https://note.com/fe1955/n/n8c06e4c313b9
Miri Masuda (1969.1- )
"Eternal Outings"
Mainichi Shimbun Publishing, published January 2018, 160 pages


https://note.com/fe1955/n/ncb36f6781023
Miri Masuda (1969.1- )
"My Sister, After All"
Magazine House, published April 2018, 194 pages


https://note.com/fe1955/n/n2bacccf7e6c7
Miri Masuda (1969.1- )
"Mariko, It Will Work Out"
Shinchosha, published July 2018, 208 pages


https://note.com/fe1955/n/nf1ad2d09a91d
Miri Masuda (1969.1- )
"What Supports Me: Su-chan's Life"
Gentosha, published August 2019, 176 pages


https://note.com/fe1955/n/nff4e81ad1fc0
Miri Masuda (1969.1- )
"I Worry About Little Things"
Chikuma Shobo, published November 2019, 176 pages


https://note.com/fe1955/n/nf76459d1ab91
Miri Masuda (1969.1- )
"My Sister-like Life: Tomorrow Is Another Day for Sweets"
Magazine House, published March 2020, 194 pages


https://note.com/fe1955/n/n6c63e0621acd
Miri Masuda (1969.1- )
"A Trip to Think: Finland and Cinnamon Rolls"
Gentosha, published December 2020, 196 pages


https://note.com/fe1955/n/n22280e2e7ef7
Miri Masuda (1969.1- )
"Snack Kizutsuki"
Magazine House, published January 2021, 215 pages


https://note.com/fe1955/n/n34187f2568ca
Miri Masuda (1969.1- )
"Time Travel: Travel Diary Around the World (Mainichi Bunko)"
Mainichi Shimbun Publishing, published July 2022, 240 pages


https://note.com/fe1955/n/n4e6e744ed0ee
Miri Masuda (1969.1- )
"What Should I Have for a Snack Today? (Gentosha Bunko)"
Gentosha, published March 2023, 192 pages
Below are works currently serialized and not yet published in book form

https://note.com/fe1955/n/n4005d030b2cc
Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa
Part 1: Gumball Machine"
Shosetsu Shincho, May 2021 issue


https://note.com/fe1955/n/n287c38765724
Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa
Part 2: Camping"
Shosetsu Shincho, May 2021 issue


https://note.com/fe1955/n/n70ab569a2d77
Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa
Part 3: Fruit Sandwich"
Shosetsu Shincho, June 2021 issue


https://note.com/fe1955/n/nb2333a394bc0
Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa
Part 4: Bonsai"
Shosetsu Shincho, July 2021 issue


https://note.com/fe1955/n/n057cb3c1c289
Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa
Part 5: Shaved Ice"
Shosetsu Shincho, August 2021 issue


https://note.com/fe1955/n/n373fdec179b6
Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa
Part 6: Record"
Shosetsu Shincho, September 2021 issue


https://note.com/fe1955/n/n1dc6bc4117db
Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa
Part 7: Matryoshka"
Shosetsu Shincho, October 2021 issue

https://note.com/fe1955/n/n7a5cdde2a531
Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa
Part 8: Coffee"
Shosetsu Shincho, November 2021 issue


https://note.com/fe1955/n/nfa5d16db26d4
Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa
Part 9: Cake"
Shosetsu Shincho, December 2021 issue


https://note.com/fe1955/n/n03e0124711c3
Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa
Part 15: Tambourine"
Shosetsu Shincho, June 2022 issue


https://note.com/fe1955/n/nc3ff62945455
Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa
Part 16: Maneki-neko"
Shosetsu Shincho, July 2022 issue


https://note.com/fe1955/n/n8f35950361cf
Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa
Part 17: Ice Cream"
Shosetsu Shincho, August 2022 issue


https://note.com/fe1955/n/n437f97a6bf2f
Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa
Part 18: Wallet"
Shosetsu Shincho, September 2022 issue


https://note.com/fe1955/n/naae9d704c6ab
Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa
Part 19: Telescope"
Shosetsu Shincho, October 2022 issue


https://note.com/fe1955/n/na24d0b12715b
Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa
Part 20: Donut"
Shosetsu Shincho, November 2022 issue


https://note.com/fe1955/n/n820ad67ad799
Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa
Final Episode [Part 21]: Walnut"
Shosetsu Shincho, December 2022 issue

Miri Masuda (1969.1- )
"The Life of Natsuko Tsuyukusa"
Shinchosha, scheduled for release on June 29, 2023
272 pages, 1,980 yen
https://www.amazon.co.jp/dp/4103519827
"Without hope or despair, people can still go on living--. A moving masterpiece, the author's longest work to date, with unexpected developments! Natsuko, a 32-year-old manga artist, spends the second spring of the mask-wearing era. Feeling frustrated by social inequality and pondering over someone's casual remark, Natsuko draws 'now' in her manga. Because by drawing, she can face the world, someone else, and herself. Why is it so wonderful to 'understand each other'--. A story dedicated to 'you' who lives by cherishing your own 'likes'."



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