Fried Eggs: To Regain the Sensitivity to Be Moved by the Little Things in Daily Life

In yesterday's article

as an example, I wrote

“The color of the yolk of an egg that cracked perfectly was vivid.”

😊

That was when I realized it.

Couldn't I have been more moved by the egg yolk in my daily life?

In our repetitive daily lives,
I feel there are so many things
that we take for granted
and let pass by
without being moved by the things right in front of us.😅

That might be a bit
wasteful.

Even just looking at a “fried egg,”
the way the white changes from transparent to white,
the plump, glossy shine of the yellow yolk✨

When you look at it again,
it really is beautiful, isn't it?

As for my preference,
I like a yolk color that is a bit closer to orange
than a bright yellow.💕

Sometimes I also eat
beautiful lemon-colored yolks.

They are fresh and beautiful, aren't they?🍋

But then again,
I am drawn to the orange-toned yolks.✨

For fried eggs🍳,
I like them sunny-side up.

I never get tired of just looking at
that sparkling, shining yolk.

Though I eat it right away, of course.😆

At a hotel breakfast buffet,
the chef's made-to-order omelet is a must.

Scrambled eggs
and poached eggs are also hard to pass up.🥚

I've digressed, but

I want to make sure I don't forget
the sensitivity to be moved
by the beauty of a fried egg yolk.✨

I think.

By the way, everyone,
what kind of egg dishes do you like?

By the way, this is yesterday's article.

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