"No heavy cream needed" How to make carbonara in 2.5 minutes in the microwave: "Too easy," "I'll make this again" [Time-saving & Budget-friendly]
My first recipe book"Inspiration Recipes for Days When You Don't Want to Do Anything" (published by Fusosha) is now on sale.Amazon, Rakuten Books, and check it out at your local bookstore.
Hello, I'm cooking expert Flao ^^
Suddenly, what is your "favorite pasta"?
Meat sauce, peperoncino, mentaiko, arrabbiata, squid ink, vongole bianco, and so on...
There are so many kinds that it's hard to choose, but one of the most popular sauces might be "carbonara" ^^
So this time, I'll introduce a time-saving recipe to make carbonara sauce in 2.5 minutes in the microwave! It's a dish packed with attention to detail, such as
ingredient selection to bring out the "richness" without using heavy cream ^^
Ingredients (for 1 serving)
Pasta... 100g
Bacon (or ham) ... 2 slices
Pizza cheese, shimeji mushrooms...a handful each
Egg...1
Milk...40ml
Consomme...2 tsp
Olive oil...1 tsp
Grated garlic...1cm
Salt and pepper...to taste
Instructions
Boil the pasta for 1 minute less than the boiling time listed on the package, transfer to a heat-resistant container...
Add the cut shimeji mushrooms, bacon, and cheese, pour in the ingredients other than the egg, cover with plastic wrap...
Heat in the microwave at 600W for 2.5 minutes...
Once, mix everything together.
Andfinally...
Pour in the beaten egg...
Once youmix everything together, your microwave carbonara is ready.
You canplate itif you like, but...
If you eat it directly from thecontainerand with thechopsticksyou used to mix it, you can keepdishwashingto aminimum^^
By using cheeseandolive oil, this dish has arich flavorthat rivals heavy cream. It's a
time-saving and budget-friendlyrecipe, so I hope you willgive it a tryat least once!
Announcements and such
There are plenty of othereasy-to-make, delicious recipes! I've compiled them in the following
magazine, so please be sure totake a look^^
Also, as a creator for "Yahoo! News Expert," I publish 1-2 articles daily onrecipesand cooking-relatedlife hacks.
I would appreciate it if you couldcheck those out as well^^
That's all for this time! On note, I publish
new recipeseverySaturday!
Retired Salaryman Chef Furao
"Inspiration Recipes for Days When You Don't Want to Do Anything" (published by Fusosha) Author ┊ Father of one who quit his corporate job at 29 to become a chef (Independent as of April 2022) ┊ Yahoo! News Expert Creator ┊ Foodist Note Ambassador / Official Writer and then Official Serial Columnist ┊ Runs "Food Wisdom Bag" ┊ Shares information to make meal planning easier on note, "Food Wisdom Bag" ┊ Shares tips to make meal planning easier on note, X (Twitter), Instagram, LINE, etc. ┊ Featured on Zip! (NTV), Mezamashi TV, Ariehen ∞ Sekai, THE Toppa File, etc. ┊ For detailed background and achievements, click here ┊ Favorite food is "anko" (red bean paste)
▼ X (formerly Twitter) is also active!
今日は「絶品・明太パスタ」
— 脱サラ料理家ふらお｜レシピと料理ハック (@furafurafufu) April 11, 2023
【超早い】ほぐした明太子90g,マヨネーズ大1,めんつゆ大1,有塩バター20gを入れたボウルに、麺の茹で汁大1と茹でたパスタ200g入れ混ぜ合わせたら完成!
麺を茹でる間に他の食材の準備をすれば、実質パスタの茹で時間内で作れるスピードレシピ^^
刻み海苔や大葉を添えると◎ pic.twitter.com/8etqMm5fyA
I would be happy if you could check it out along with my note ^^
[Repost] My first recipe book "Inspiration Recipes for Days When You Don't Want to Do Anything" (published by Fusosha) is now on sale. Please check it out on Amazon, Rakuten Books, or at your local bookstore.
いいなと思ったら応援しよう！
最後まで読んでくださり、ありがとうございます！
これからも「していい楽は積極的にする」をモットーに、料理の発信をがんばっていきます！