Jump to content

sauce (Q178359)

From Wikidata
liquid, creaming or semi-solid food served on or used in preparing other foods
Language Label Description Also known as
default for all languages
No label defined
    English
    sauce
    liquid, creaming or semi-solid food served on or used in preparing other foods

      Statements

      subclass of
      condiment
      0 references
      artificial object
      0 references
      part of
      meal
      0 references
      dish
      0 references
      has use
      seasoning
      0 references
      schematic
      Saucen.jpg
      3,049 × 2,980; 939 KB
      language of work or name
      German
      0 references
      Commons category
      Sauces
      0 references

      Identifiers

      J9U entity ID
      987007558477305171
      subject named as (monolingual text)
      Sauces (English)
      רטבים (Hebrew)
      الصلصات (Arabic)
      1 reference
      stated in
      National Library of Israel
      NDL Authority ID
      00571463
      0 references
      NL CR AUT ID
      ph123737
      subject named as
      omáčky
      0 references
      ABC News topic ID
      sauces
      0 references
      KBpedia ID
      Sauce
      1 reference
      stated in
      KBpedia
      retrieved
      9 July 2020
      Lex ID
      sovs
      0 references
      PSH ID
      8752
      0 references
      YSO ID
      17846
      subject named as (monolingual text)
      buotnjomušat (Northern Sami)
      såser (Swedish)
      kastikkeet (Finnish)
      sauces (English)
      1 reference
      stated in
      YSO-Wikidata mapping project
       
                  Retrieved from "https://www.wikidata.org/w/index.php?title=Q178359&oldid=2528696612"