[With Seasonal Vegetables🥬] Cod Mirin-yaki and Roast Pork Bento🍱 | I made 3 dishes in the oven🤩

Don't forget Father's Day gifts too🎁

I received a ton of seasonal fava beans from my parents' house~☺️
Salt-boiled is the best! Since I'm from the countryside, I eat them skin and all(´∀｀*)

《Today's Menu》

① Cod Mirin-yaki (prepared at night)

It's already seasoned, so it's ready just by baking🙌
It's tender and delicious. I removed the bones🦴

② Roast Pork (dinner side dish)

I roasted pork loin in the oven for the first time🐖
I used a video I found on Instagram that shows how to make several dishes at once as a reference👌
Recipe and thoughts to follow...

③ Salt-boiled Fava Beans (dinner side dish)

④ Spinach with Sesame Dressing (pantry staple variation)

I tossed boiled spinach with ground sesame seeds, sugar, and soy sauce🥢

5. Rolled Omelet (Staple side dish)

6. Sesame Dumplings (Frozen food)

🐖Introduction to the 3-dish simultaneous baking menu🐖

When I look at Instagram, videos that quickly scroll by saying "I made my whole dinner in the oven" appear🎥
There are many people posting videos like this, and everyone is sostylish😎

I want to be stylish too (though I can't lol), so I decided to try cooking 3 dishes at once with myHitachi Healthy Chefthat I haven't quite mastered yet😘

Today's menu was thought up in collaboration with my partner Chappy (ChatGPT)🫶 Or rather, Chappy turned all my wishes into recipes for me👍

🍰Yogurt Cake (Dessert)

🍗Chicken Teriyaki Oven Bake (Main)

🥔Roast Potatoes (Side dish)

Here is the finished result💁‍♀️

Taste impressions🍰

Cake🍰
It's delicious when chilled✨ It wasn't great when lukewarm🤔 Even better with jam.
It became chewy rather than fluffy, so there is room for improvement😅

Roast Pork🐖
Delicious!It's moist and tastes like roast pork✨
Make sure to season it well. It's a bit tough, so there is room for improvement😅

Roasted Potatoes🥔
Delicious!Thanks to the butter and salted kelp😆
They are hard, so they should be microwaved first. It's a bit sad that they don't have any char😞

Summary💁‍♀️

Hmm, if the goal is to finish everything at once, that's fine, but I think the side dishes would taste better if finished in a frying pan🤤

Also, according to Chappy, it's definitely better to bake slowly at 170 degrees for 30 minutes than at a high temperature! However, if you want a savory finish, I suppose a high temperature for a short time is the way to go~

In any case, the fact that "3 dishes at once" was the bottleneck, and the temperature and time were restricted, affected the taste😓
Watching it in the video, it looks more delicious than making it normally, but it's actually difficult~🧐
Thank you for reading💕

The road to becoming a Healthy Chef Master is a long one🛣️