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A Day to Show Off My Miniature Works So Far 3

てんちょう（minne.com/@manimaniko）

Good evening! It's the shop manager 👶🌸 Poko
I'm going to show you all of my works today

Thank you for looking at my past works until now!
This time, I'll even show you some embarrassing ones
👶 Here we go! ✨

※ As always, one plate or bowl is about 2.5 cm
The clay work board has 1 cm squares

Back in the day... on the day I first started making miniatures
It's a plate with some kind of... pancake on it
Look, the edge is chipped... 👶 Wow 💦
It has that 'just started' vibe... 👶 Newborn ✨
It seems I had the desire to make the pancake look fluffy...
The desire was there... at least...
The whipped cream is silicone

This is where I started...
Everyone, don't give up... 👶 Doskoi ✨


A work from my early days of hard effort, the legendary K⚪︎...
It's an exhibition piece, not for sale
For the chicken, I molded it from the bone, added the meat, applied the batter, and then
added black pepper on top
I also added a glossy oil finish
For the sandwich chicken, I also made the meat and applied the batter
The sesame seeds, you know, they keep falling off...
For the chicken on the ribs,
I molded the ribs, added the meat, applied the batter, etc...
I actually ate it, took it apart, and observed it 👶 Scary 💦
(The staff ate it all deliciously)
I was able to express just the right amount of greasiness
The fries turned out the best
I actually split the inside, poured honey on it, ate it,
observed it, etc...
A pretty good dry texture
Miniature pizza, which I'm not good at
The cheese is glue, but I couldn't get the right color...
Is it true that they use glue for the stretchy cheese
in TV commercial shoots?
If so, I should be able to express it...!
The delivery box turned out cute
I made one cut and one uncut
(Of course, the cheese is stretching)
Pizzala, nice and chewy, welcome! 👶🫧
A luxury item from our workshop...
Osechi set
The grains of the herring roe and the suction cups on the octopus legs
were attached one by one
I made the rolled omelet by rolling it
The holly was difficult
The konjac is twisted
(by the way, it's actually jiggly)
The simmered chicken has skin on it
and it has goosebumps...
The green beans have beans inside
In the shop manager's hometown, they put
green seaweed in ozoni soup
so, I'm adding it
Around the time I started liking to make grilled fish
this sea bream is nice, isn't it


I'll show you my workbench!
The rice bowl is cute, but...
Making tonkatsu...
Miso soup
The way the seaweed floats is pretty good
The tofu is silken
Ramen before adding the sheen of fat
Doesn't it look quite different?
Making that konjac
I'm curving it
Making narutomaki is cute
The clam shells and meat I put my all into
If I don't fix them with tape, they're too small
to work on...
It looks good when you fit the meat into the shell
Large and small clams
I'm charring the dried horse mackerel here
Milk agar looks good
The pith on the mandarin oranges will haunt my dreams...
Salted mackerel and potato salad
For packing a bento?
Everyone's favorite, ramen
The background is messy
Look at the fat floating on top


That's all for today too~🌃🌟
Thank you for watching until the end!
This is the end of A Day for Showing Off My Miniature Works
for now
See you later!🌟

Everyone, thank you so much as always!
I am planning a solo exhibition and showcase for July.
More details to come~👶Wow

いいなと思ったら応援しよう！

てんちょう（minne.com/@manimaniko） サポートは、イベント開催などの費用にしたり、工房に機材購入したりに使わせてもらいます〜。 作り手も見る人も、より楽しさが増えてゆく創作に使うよ。あと、、、工房スタッフがアイス食べます🍨