Pear Caprese for Christmas and Entertaining
Christmas is almost here.
Even as an adult, I still get excited when events like this come around...
On days like that, I want to prepare something a little more dressed up than usual, whether for myself or for someone else.
And I want the people gathered around the table to share a wonderful, heart-fluttering time together.
Pear Caprese for Christmas and Entertaining
Recipe (serves 2)
・Pear 1/2 (approx. 120g)
・Mozzarella cheese 40g
・Prosciutto 1 slice
・Dill 2 sprigs
(A) Olive oil 1 tbsp
Lemon juice 1 tsp
Honey 1 tsp
・Rock salt to taste
・Black pepper to taste
・Lemon zest (julienned) to taste
◇ Preparation
・Cut the pear into bite-sized pieces.
・Mix (A) together.
◇ Instructions
1. Arrange the pear, mozzarella cheese (bite-sized), prosciutto, and dill in a serving dish.
※ Tear the mozzarella cheese by hand as you add it.
2. Drizzle with (A).
3. Sprinkle with rock salt and black pepper.
4. Sprinkle with lemon zest (julienned).
The gentle scent of lemon is pure bliss...
Everyday home cooking is indispensable, but
dishes that are a little dressed up for special occasions add a nice accent to life.
That is how I enjoy my daily dining table.
A table that celebrates the season using pears, a seasonal fruit.
It seems like the white wine will go down easily...
I hope you enjoy it while feeling a little tipsy. Just once in a while, you know.