Siŭijŏnsŏ
(Redirected from Siuijeonseo)
| Siŭijŏnsŏ | |
| Hangul | 시의전서 |
|---|---|
| Hanja | 是議全書 |
| RR | Siuijeonseo |
| MR | Siŭijŏnsŏ |
| IPA | [ɕi.ɰi.dʑʌn.sʌ] |
Siŭijŏnsŏ (Korean: 시의전서; Hanja: 是議全書) is an anonymous Korean cookbook believed to have been compiled in the late nineteenth century, during the late Joseon period.[1] The surviving manuscript is a copy transcribed around 1919 by Sim Hwanjin, then the governor of Sangju, and subsequently passed to his daughter-in-law, Hong Chŏng; the original manuscript has not been located.[1]
The manuscript consists of two parts bound into a single volume and documents a wide range of traditional Korean cuisine and preparation methods. Its contents also include illustrated arrangements of traditional Korean table settings.[1] One of its best-known entries is a historical recipe for bibimbap, recorded under the names koltongban (골동반) and pubimpap (부븸밥).[2]
References
[edit]- 1 2 3 "Siŭijŏnsŏ" 시의전서 (是議全書). Encyclopedia of Korean Culture (in Korean). Academy of Korean Studies. Retrieved 2026-09-24.
- ↑ "시의전서(저자 미상의 한글 조리서)". Traditional Culture Portal (in Korean). Retrieved 2026-09-24.